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Italian Cake Making Workshop
ON THE MENU:
"Cinnamon Infused Apple Cake/Torta di mela e canella; Ivea’s Polenta Cake/Torta di polenta di Ivea; Pear, Ricotta, and Pine Nut Cake/Torta Soffice di pere con ricotta e pinoli ; Chocolate and Orange Sponge Cake/Pan di Spagna di ciocolato ed arancia "
12 people are attending Italian Cake Making Workshop
In a workshop setting, Chef Neil will teach the Parisian art of making macarons. He has also generously offered to answer questions via email after the class to help you succeed at making these delicious treats at home!
December 01 @ 10:30am